Street Talk
‘True’ Stories: Asked at Fisherman’s Wharf, Monterey
Thursday, October 6, 2005
Q: What’s the biggest fish story you’ve ever
told?
Follow-Up: What’s your favorite fish dish?
Paula Douglas
Artist | Sacramento
Brian Lawyer
Banker | Batavia, IL
Joe Dimas
Retired Air Traffic Controller | Fremont
Follow-Up: What’s your favorite fish dish?
Paula Douglas
Artist | Sacramento
A: I once skipped a rock from the Old Wharf in Monterey all the way to Carmel. I think it must have skipped 350 times, at least.
Fish Sticks: Fried Catfish.
Brian Lawyer
Banker | Batavia, IL
A: I’m nothing if not an honest guy all the time.
In the Pink: Grilled Salmon.
Joe Dimas
Retired Air Traffic Controller | Fremont
A: I once caught a goldfish that I took home alive. When I got home I put him in the bathtub. My younger brother found it. Having seen me clean fish before, he killed it, cleaned it and we fried ‘em up.
Local Flavor: Marty’s Special at Abalonetti’s.
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