StreetTalk
Asked at the Pebble Beach Post Office
Thursday, February 2, 2006
Q: WHAT’S YOUR IDEAL FOOD AND DRINK COMBINATION?
Follow-up: What food would you be?
STEVE COONEN | Presidio Inspector General | Monterey
A: Filet mignon, herbed mixed green salad, a whole wheat roll, and glass of Cabernet Sauvignon coupled with sparkling water. To finish it off, tiramisu with a foamy cappuccino.
Nice ‘n’ Hearty: Oatmeal.
JERRY FRANKLIN | Professional Caddy | Monterey
A: Unlimited amounts of lobster, Caesar salad, fresh bread, washed down with lots of cold beer and chocolate for dessert.
Northern Kind: Casper hotdog.
CHRISTINA VASVARY |Retired teacher | Pebble Beach
A: Nice filet of salmon with mashed potatoes, broccoli, a light salad and a nice glass of Chardonnay from Napa Valley. I would love to finish my meal with either an orange or a mandarin.
Healthy Character: Cauliflower.





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