Street Talk
Asked at Cost Plus in Sand City.
Thursday, October 5, 2006
Q: WHAT PART OF THE FOOD INDUSTRY NEEDS MORE ATTENTION?
Follow-up: Name the naughty food fix that you can’t give up.
JENNIFER COOL | Promotions Coordinator | Seaside
A: Livestock should be raised in a healthier environment. What they eat is what we eat.
Fast Eater: I never keep cash on me or else I will get fast food—I like all fast food.
JOANNA OWENS | Entrepreneur | Sand City
A: I have a 12-year-old who eats hot lunches at school. Everything about cafeteria food should be checked because it’s our up-and-coming generation.
Dessert Island: Any kind of chocolate.
ROCHELLE CUNNINGHAM | Dental Assistant | Clayton
A: There should be more attention to monitoring fast foods, where they get their meat, and how it’s prepared.
Dark Secret: See’s dark truffles.





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