November 10, 2005
Simple Sauces: The Time is Ripe: It’s the perfect moment to discover how easy and enjoyable it can be to make superior sauces from scratch. Jane Morba
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Caprese—made with ripe, just-picked tomatoes, fresh mozzarella, garden basil and spendy olive oil—is one of life’s simple, perfect luxuries. But I’m tired of it. I’m tired of thick slices of heirloom tomato on my sandwiches; ...