September 21, 2006
Waves of Flavor: Taco Time: The Hut’s selection includes teriyaki steak, shrimp, tofu and pork.— Jane Morba
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I’ll not be coy: I love Hula’s Island Grill. Chris and Craig Delaney’s Monterey restaurant, with its kitschy Polynesian décor, cheerful ambiance and consistently good Pacific Rim fare, is a perfect getaway. I won’t be ...