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Two Good: Stuffed Salmon with Crab ($24.95, left) is an everyday dinner special; Linguini Frutti de Mare ($23.50, right) is a mix of shellfish, clams, mussels, shrimp and calamari.

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Tease photo Giving ’Em the Boot

John Pisto goes Italian with his latest project, Cannery Row’s Trattoria Paradiso.

The major player has changed his game. John Pisto, arguably the most famous chef in the county and undoubtedly one of its strongest personalities, recently downsized his dynasty. Last summer, the TV-show chef sold off ...

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