
April 8, 2010
Tall Order: The mighty Original Dunwoody Doozie at Penny Farthing Tavern.
Stories this photo appears in:
Special Edible
A breakthrough blog, plus prize epicurean advice from Playboy.
In the name of gastronomic discovery I have ingested everything from grasshoppers to grass-fed beef to gourmet “grass” cookies, lived exclusively on food from within 150 miles for 15 days, and gone without any grub ...




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