Redwood Grill

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831-667-2129

Highway 1, Big Sur

**Redwood Grill**

*Classic Reuben Sandwich*

We brine our own brisket for 13 days and then slow-cook it for another entire day before slicing it thin, piling it all on toasty rye bread, adding housemade Thousand Island dressing, house-fermented sauerkraut and melted Swiss cheese. It pairs nicely with fries or salad and a Big Sur Golden Ale right from the tap. Fernwood Campground, 47200 Highway 1, Big Sur, (831) 667-2129, www.fernwoodbigsur.com

Contact us at 831-394-5656

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