Coming to terms with a Fourth of July favorite.

By Ari LeVaux posted July 03, 2008 12:00 AM

If you’re concerned about the effect your food choices have on the environment, you should reconsider cheeseburgers. A recent study published in shows that beef and milk products are... read on»

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Sushi by the Bay has its strengths and weaknesses. Plan accordingly.

By Mark C. Anderson posted June 26, 2008 12:00 AM

The Superman Burrito had me ready to fly. The Popcorn Lobster looked popping on paper. And I figured the Hungry Roll would bury my appetite. ... read on»

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Making sense of the latest food crisis– and making a damn good sandwich.

By Ari LeVaux posted June 19, 2008 12:00 AM

Rarely does a week pass these days without another food scare or outbreak of contamination in our modern industrialized food system. This year alone we’ve had a beef recall (thanks... read on»

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Seaside has a great new affordable restaurant in China Chili.

By Tina May posted June 05, 2008 12:00 AM

Driving on Fremont Boulevard in Seaside some months back, I couldn’t help but notice a sign announcing the grand opening of a new Chinese Restaurant, “China Chili.” ... read on»

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May 2008 »