
September 14, 2012
Stammtisch German Restaurant co-owners Erwin and Claudia Moritz live to share plates like rindsroulade ($21.95), beef stuffed with bacon, onions and pickles in a red wine gravy.

September 14, 2012
Stammtisch German Restaurant co-owners Erwin and Claudia Moritz live to share plates like rindsroulade ($21.95), beef stuffed with bacon, onions and pickles in a red wine gravy.
Comments
Use the comment form below to begin a discussion about this content.
Sign in to comment
Or login with:
OpenID